Bonus Gifts Worth $165 Absolutely Free!

“Want To Cook Ridiculously Tasty Vegan Recipes From Scratch But Have No Idea Where To Start?”

The Plant-Based Recipe Cookbook Includes over 100 mouth-watering recipes for Everyone to Enjoy!

There’s JUST ONE REASON you might be struggling as a Vegan and it has everything to do with your ability to make delicious high protein food, FAST.


Discounted Price just $17

You Do NOT Have to Give Up Your Favorite Pizza

Whether it is a warm piece of focaccia dipped in olive oil… a sandwich on a chewy baguette… a flaky croissant… or even the simplest slice of toast with butter…

“Inside, you will find every grain-free baking secret I’ve learned over the years, including fail-proof tips to ensure your breads rise to their fullest potential”


Used from $2.99

Inside you’ll find:
140 delicious dishes ranging from appetizers and beverages
to meats, poultry, sides, and desserts.

A special Cooking Class chapter focusing on how to make
the most of your slow cooker-including how to shop for the best
equipment, keep your foods safe, and quickly clean your pot.


For over twenty years the nonprofit organization Cooking with Kids has educated thousands of children to make healthy eating choices through hands-on learning with fresh, affordable foods from diverse cultures. Written for families to use together, this cookbook includes

Cooking with Kids most enthusiastically kid-tested dishes, along with tips for engaging children in the kitchen and in the garden.


Now just $42

30 day money back guarantee


Restaurant style cooking course

Restaurant Indian snacks and appetizers are delicious but difficult to replicate at home. And they are usually so easy to make. They just need the right ingredients and some proportions. With all the base marinades at hand one can cook any snack in 10 minutes. Plus I have added the recipes made with different marinades.  This course will teach you to control the spice level in the snacks and yet make delicious food.

Just $57

43 lectures

Discover how easy it is to make authentic and delicious Thai food at home. Our fun cooking courses deconstruct Thai staple dishes so that you can replicate them at home, teach you basic aspects of Thai culture, and will even inspire you to plan your next trip to Thailand with our chef’s insider tips.

To improve your learning experience each recipe is broken down into small sections so that you can learn which ingredients to use, how to prep your ingredients efficiently, cook to perfection and plate your dish to impress your guests.


A Diet & Supplement

It shouldn’t be hard to get the nutrition that our body needs to be healthly. But with human intervention and GMOs, our food has drastically changed.

We can’t get everything we need from our food anymore.

After a family history of cancer, we looked for a more Biblical and natural way to allow the body to do what it was created to do: heal itself

We created the best in whole food supplements so that it would be easy for you to take back your health.


This Carrot cake satisfies your sweet tooth in the healthiest way possible, and it’s also fun to decorate. I could eat an entire bowl of the frosting!

The Raw Carrot Cake recipe will usually make about 4 mini-cakes. You will have extra frosting left over, but it’s easy to just whip up another batch of cake filling in your food processor. The reason the amount of cake filling isn’t greater, is that over-filling your food processor will make it really tough to properly blend everything.

Become a Member of the EduCellar Community

Sign up for free today